fried zucchini flower

Traditional dish from Rome and of roman cuisine

fried zucchini flower - typical dish of Roman cuisine

Description

The essential opening to a Roman meal: a golden fried flower stuffed with melting mozzarella and anchovies. The king of appetizers.

Dish origin

Rome

Original italian name

Fiore di zucca

Traditional recipe ingredients

Zucchini flowers - Flour - Sparkling Water - Seed Oil - Salt - Fiordilatte Mozzarella - Anchovies in Oil

Optional ingredients

Beer

Forbidden ingredients

Eggs - Baker's Yeast

The use of these ingredients is considered an intolerable mistake by all lovers of this dish.

Possible allergies

Gluten - Milk - Fish

Dietary style / Precepts

Omnivore|HalalKosher

Official Recipe

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Other typical dishes of roman cuisine